- We may encourage members to reduce car use; undertake a personal carbon footprint audit; reduce their personal energy consumption; use food at home that is LOAF (Locally grown, Organic, Animal friendly, Fairtrade); and limit their waste by adhering to the principles of reduce, re-use, recycle:
- We may host activities and/or events that facilitate the recycling and/or reuse of goods (e.g. clothes swap events or ‘give and take’ schemes):
- We may operate a communal Christmas and/or Easter card scheme among the congregation:
- We may run or partner with other organisations in running a food cooperative that enables members to bulk buy ethically sourced produce at wholesale prices: